Vanilla Sweet Cream Cold Brew Recipe at Home

If you have had the chance to sip on this heavenly coffee drink by Starbucks, you would know and understand why everybody is raving about it.

The deadly combination of chilled Cold Brew and vanilla-flavored sweet cream is to die for! The easy recipe below will help you make this amazing coffee at home!

Before we jump into the recipe, let us first talk about what is cold brew exactly-

What Is A Cold Brew?

Just as the name suggests Cold Brew Coffee is Coffee brewed with Coldwater. In simple words, the process of making Cold Brew involves steeping coarse coffee grounds in cold or room temperature water for 12 to 14 hours.

How long should you steep cold brew coffee? Find out here!

It started gaining popularity in recent years. One of the most common reasons people prefer it over regularly brewed coffee is because it is less acidic and has a sweeter and smoother flavor.

It is extremely simple to make at home, and it can be made in a number of ways. You can have it just with ice, or add milk or soda to it.

Learn more about Cold Brew Coffee, its origin, and benefits – Here!

How To Make Cold Brew Coffee (Step-by-Step Instructions)

Cold Brew is by far one of the easiest ways of making coffee that we have come across. Sure, it takes longer than regular coffee. But the refreshing taste after the coffee has brewed properly is worth the wait.

What You’ll Need

• 1½ cup of coarsely ground coffee
• 3 cups water
• Mesh sieve
• Cheesecloth or Napkin

The Process

1. Add the coffee grounds to a mason jar or any other container. Add water and give it a good stir.

2. Cover and let it sit at room temperature for 12 to 14 hours. If you want to keep the Cold Brew in the Refrigerator, it may take more time, around 16 to 18 hours or so.

3. When you are ready to strain your brew, take a large bowl and a cheesecloth or a thin cloth. Place the mesh sieve over the bowl and spread the cheesecloth on it.

4. Pour the brew on the cheesecloth. Make sure the coffee grounds are separated from the water completely.

5. Refrigerate immediately after. When serving, fill a glass with ice, add the Cold brew and enjoy!

How To Make Vanilla Sweet Cream Cold Brew At Home?

The Ingredients For Vanilla Sweet Cream Cold Brew

• 1 Cup Cold Brew
• ½ Cup Ice
• ¼ Cup Half-and-Half
• 2 Tbsp Vanilla Syrup
• 2 Tsp Sugar Syrup or Simple Syrup 

The Process For Vanilla Sweet Cream Cold Brew

Once you are through with preparing your Cold Brew, the process of making sweet cream is really simple, you only have to assemble a few ingredients. Here is how you make the delicious Sweet Cream Cold Brew-

1. Take a jar or glass and add half-and-half, vanilla syrup, and the simple syrup. Now stir it together properly to make the delicious vanilla-flavored sweet cream.

Alternatively, you can also you heavy cream which is also what Starbucks uses, but we prefer using half & half. 

2. Next, take a tall glass and fill it with ice. Add cold Brew and a little vanilla syrup. Adding vanilla syrup in this step is completely optional.

3. Finally add the vanilla sweet cream. There you have it – refreshing vanilla sweet cream cold brew at home!

9 Best Coffee Grinders For Cold Brew – Reviews & Buying Guide

Expert Tips

1. If you do not want to go through the process of making cold brew at home, you can also use a store-bought version. Like this one!

2.  If you are looking for a healthier option and do not want to use either heavy cream or half & half then you can use regular whole dairy milk.

All you have to do is froth the milk using a good electric milk frother. Then scrape out the thick foam part and follow the recipe.

3. The Cold Brew and Sweet Cream can be made ahead of time, but do not combine them before assembling the final drink.

Frequently Asked Questions (FAQ)